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Congressional Seafood Company, Inc. opened its doors in November 1996 with the mission to serve fine dining establishments and gourmet markets with high end seafood. With some of the industry's top salesmen and a processing room with highly trained fish cutters, we were able to offer a service that no other company in the area was able to achieve.

Email:info@congressionalseafood.com
Phone: 800.991.8750
Fax: 301.596.3975
Address: 7901 Oceano Ave Jessup, MD 20794

Services

menCutitngFishCongressional Seafood is open six days a week from Monday through Saturday. We deliver the freshest quality seafood to restaurants, supermarkets, hotels, country clubs and catering companies in the entire Washington DC Metro area as well as Virginia, Maryland and the Delaware/Maryland beach resorts. We also service Richmond, VA, Frederick and Hagerstown, Maryland as well as Baltimore.

Our cutting room is staffed by over 10 expert fish cutters and all your fish is cut to your specifications and packed in ice to insure top quality from our warehouse until it reaches your location.

Our buyers are sourcing the freshest possible seafood daily utilizing long standing relationships with fishermen throughout the US and worldwide. Special emphasis is made to only accept what is a top quality product and our warehouse staff is trained in how to keep our product in the best possible condition until delivered to our customers.

Orders can be made directly by talking or e mailing your sales rep or by calling our toll free number at 1 800 991 8750. All orders recieved by 2:00am will be delivered to you the next day or you can make arrangements to pick up during our normal business hours of 5:00am until 2:00pm.

Click here to see where we are located.

November
  • rockfish
  • grouper
  • red snapper
  • croaker
  • cobia
  • mahi
  • flounder
  • dorade
  • salmon
  • monk
  • skate
  • fresh squid
  • bluefish
  • black bass
  • bronzino
  • trigger
  • stone crab claws
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